Job Title: Multi Cuisine Chef

Location: Jhajjar, Haryana, India

Salary: ₹22,000 – ₹25,000 per month

Benefits: Food & Accommodation Provided

Job Type: Full-Time

Job Responsibilities

• Prepare and cook dishes from multiple cuisines (Indian, Chinese, Continental, etc.)
• Ensure food quality, taste, and presentation as per hotel standards
• Maintain kitchen hygiene and follow food safety guidelines
• Manage daily kitchen operations and coordinate with kitchen staff
• Handle inventory, stock requirements, and minimize wastag
• Follow instructions from Head Chef / Sous Chef

Requirements:

• Experience as a Multi Cuisine Chef in hotel/resort/restaurant
• Knowledge of multiple cuisines and cooking techniques
• Ability to work under pressure and in a team
• Good hygiene and discipline